Feta & Sundried Tomato Turkey Meatloaf

Name: Feta & Sundried Tomato Turkey Meatloaf Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: 1.3 lbs extra lean ground turkey; .5 c. rolled oats; 1/3 c chopped fresh parsley; 1 T chopped basil; 1/4 c. sundried tomatoes; 2 chopped scallions; 1/2 c. fat free feta cheese; 2 garlic cloves; 2 T. milk; 1/2 c. egg substitute

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 8

Ingredients

1.3 lbs extra lean ground turkey.5 c. rolled oats1/3 c chopped fresh parsley1 T chopped basil1/4 c. sundried tomatoes2 chopped scallions1/2 c. fat free feta cheese2 garlic cloves2 T. milk1/2 c. egg substitute

Directions

Combine all ingredients and bake in sprayed or non-stick 9x5 loaf pan for 45 mins @ 350.

Number of Servings: 8

Recipe submitted by SparkPeople user JLK03090.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving