Sauteed Shrimp Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Total calories that I calculated for this salad meal was 480 as I prepared and ate it.
Directions
This recipe makes four servings.

Number of Servings: 4

Recipe submitted by SparkPeople user CLCLOSING.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 333.0
  • Total Fat: 19.0 g
  • Cholesterol: 171.1 mg
  • Sodium: 299.8 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 24.0 g

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