Easy Ranchero Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 cans Pinto Beans1 can Rotel1 tsp of cumin (to taste)1 small bunch of chopped fresh cilantro (to taste)optional - powdered bouillon
Directions
Add 3 cans of pinto beans with juice into a pan. Add 1 can of Rotel tomatoes. Add approximately 1 teaspoon of cumin and small bunch of chopped cilantro (only fresh will work well). If you need salt, try using some powdered bouillon. Bring to a boil and simmer for a few minutes. So delicious!

Number of Servings: 8

Recipe submitted by SparkPeople user AKAIMLESS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 102.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 627.5 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 8.9 g
  • Protein: 7.5 g

Member Reviews