Chocolate Chip Banana Bread
- Number of Servings: 14
Ingredients
Directions
Cream butter, add sugar, then well-beaten egg. Mash bananas and add to mixture.Gradually add dry ingredients, sifted together. Turn into loaf pan sprayed with PAM. Bake 1 hour in a moderate 350F oven. Check with a toothpick after 50 minutes.
Makes 14 slices from a loaf pan.
Number of Servings: 14
Recipe submitted by SparkPeople user SUEBLAN.
Number of Servings: 14
Recipe submitted by SparkPeople user SUEBLAN.
Nutritional Info Amount Per Serving
- Calories: 173.7
- Total Fat: 4.8 g
- Cholesterol: 24.6 mg
- Sodium: 162.2 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.3 g
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