Pineapple Orange Coconut Fruit Salad

  • Number of Servings: 6
Ingredients
20 oz. can crushed pineapple11 oz can mandarin oranges1/4 cup (4tbsp) flaked sweetened coconut
Directions
Add crushed pineapple to bowl. Drain oranges and add to pineapple. Add flaked coconut and let flavors meld in the fridge. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user WVMEREDITH.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 113.3
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.7 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.8 g

Member Reviews