dark chocolate mousse
- Number of Servings: 6
Ingredients
Tofu, soft, 450 grams Cream substitute, powdered, 50 grams carob powder, 25 gram(s) Granulated Sugar, 12 tsp Soy Milk, 1.5 fl oz
combine all ingredients in a blender or food processor & puree until creamy. Pour the mousse in 6 individual dessert bowls & chill.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NADIA_MT.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NADIA_MT.
Nutritional Info Amount Per Serving
- Calories: 137.2
- Total Fat: 5.9 g
- Cholesterol: 0.0 mg
- Sodium: 25.3 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 0.2 g
- Protein: 5.9 g