Recipe - Southern Style Collards and Peas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Collard Greens Glory Foods Low Sodium (whole can)Field Peas & Beans Glory Foods (whole can, drained)Chicken Broth - Swanson 33% Less Sodium (1 cup)Sweet Onion, 1/2 mediumChipotle Hot Sauce (1 tsp)
Slice onion thinly
Put all ingredients into preheated pan
Bring to a boil
Reduce heat to a simmer for 5 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user WENNI1972.
Put all ingredients into preheated pan
Bring to a boil
Reduce heat to a simmer for 5 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user WENNI1972.
Nutritional Info Amount Per Serving
- Calories: 365.9
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 3,241.7 mg
- Total Carbs: 68.7 g
- Dietary Fiber: 16.0 g
- Protein: 27.6 g
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