Smoked Salmon Pizza

Name: Smoked Salmon Pizza Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: * Smoked Salmon (lox) 4 oz; * *Philadelphia Light cream cheese 3 tbsp; * red onion chopped; * Capers canned 1 tbsp drained (more if desired); * *Cheese Italiano 4 cheese 1/4 cup + 2 tbsp; * 2 greek pita breads; 2 tbsp fresh or 1 tsp dried dill

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 2

Ingredients

* Smoked Salmon (lox), 4 oz * *Philadelphia Light cream cheese, 3 tbsp * red onion, chopped * Capers, canned, 1 tbsp, drained (more if desired) * *Cheese, Italiano 4 cheese, 1/4 cup + 2 tbsp * 2 greek pita breads2 tbsp fresh or 1 tsp dried dill

Directions

Put cream cheese, dill, smoked salmon, cheese, red onions (chopped) and capers on pitas in that order. Bake in 425 oven for 12-15 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user TORBULA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 440.4
Total Fat: 10.9 g
Cholesterol: 35.8 mg
Sodium: 1,731.4 mg
Total Carbs: 55.7 g
Dietary Fiber: 2.6 g
Protein: 25.6 g

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