Dill Dijon Salad Dressing
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
White Wine Vinegar, 2 TBSDejon Mustard 2TBSSucralose (like Splenda), 2 packagesExtra Virgin Olive Oil 1/4 cupDill fresh, 1/4 cup Salt 1/4 tsp)Pepper, black 1/4 tbsp
Blend mustard, Splenda, and vinegar, slowly add olive oil, finish with chopped dill, salt and pepper.
occasional extras, graded shallot... just a half
Number of Servings: 4
Recipe submitted by SparkPeople user GCVEGAS.
occasional extras, graded shallot... just a half
Number of Servings: 4
Recipe submitted by SparkPeople user GCVEGAS.
Nutritional Info Amount Per Serving
- Calories: 135.3
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 325.9 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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