Hummus

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
15 oz can chick peas, drained1/4 cup tahini1 clove garlic, minced1/3 cup fresh lemon juice2 tbsp water1 tbsp olive oilsalt to tastepepper to taste
Directions
Makes 12 2 tbsp servings
Puree all ingredients

Number of Servings: 12

Recipe submitted by SparkPeople user STACYCAIN20.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 87.1
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.9 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.2 g

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