Home Fries (by Laura)

(1)
  • Number of Servings: 2
Ingredients
Chop potatoes, toss in flour seasoned with salt and pepper, fry in 1 tbsp butter until golden brown on both sides (about 20-30 minutes)
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user WOBBLYMOMMY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 306.1
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 87.5 mg
  • Total Carbs: 58.2 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.9 g

Member Reviews
  • JOYSNEWJOURNEY
    No ingredients listed. - 2/18/08