Okra, tofu & tomato mixture
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 large Onions sliced 3 cloves garlic, chopped1 small hot chilil pepper, diced2 TBS curry powder (more or less to taste)1 - 15 oz can whole Tomatoes, and juice2 cups WHOLE Okra1 block firm Tofu1 red bell pepper, thinly sliced 1 TBS olive oil
In large skillet add olive oil, sliced onions, garlic, chili pepper. Cook until onion is soft. Add 1 TBS curry powder, mix well.
Add canned tomatos and and stir, scraping pan well
Add okra and bell pepper, mix well then add tofu and mix gently. Simmer about 15-20 minutes or until okra is done.
Makes about 4 - 1 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user RD03875.
Add canned tomatos and and stir, scraping pan well
Add okra and bell pepper, mix well then add tofu and mix gently. Simmer about 15-20 minutes or until okra is done.
Makes about 4 - 1 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user RD03875.
Nutritional Info Amount Per Serving
- Calories: 162.3
- Total Fat: 11.3 g
- Cholesterol: 0.0 mg
- Sodium: 25.5 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 6.5 g
- Protein: 16.3 g
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