Banana Brand Chocolate Chip Muffins

Name: Banana Brand Chocolate Chip Muffins Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: 1/4 C sugar subsitute (Twin); 1 tsp baking soda; 1/4 tsp salt; 1/2 tsp Cinnamon Powder; 1 c naturally white flour; 1 c Brand Flakes Cereal (Crused to = 1/2 c); 1/4 c olive oil; 1/4 c skim milk; 2 medium bananas; 1 tsp vanilla extract; 2 tbsp semi-sweet Chocolate morcels; **add 1/2 oz of crushed walnuts for less than 10 extra calories...but forgot on this batch..

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 12

Ingredients

1/4 C sugar subsitute (Twin)1 tsp baking soda1/4 tsp salt1/2 tsp Cinnamon Powder1 c naturally white flour1 c Brand Flakes Cereal (Crused to = 1/2 c)1/4 c olive oil1/4 c skim milk2 medium bananas1 tsp vanilla extract2 tbsp semi-sweet Chocolate morcels**add 1/2 oz of crushed walnuts for less than 10 extra calories...but forgot on this batch..

Directions

Preheat oven to 375� F and spray muffin pan with cooking spray, or use muffin papers. In a mixing bowl add sugar, baking soda, salt, cinnamon, crushed brand flakes and flour stirring well to combine all ingredients. Add oil, milk, mashed bananas and vanilla to dry mixture and mix until just moistened. Fold in semi-sweet chocolate morsels. With batter fill 12 muffin cups 2/3 full with batter. Bake 15-20 minutes or until golden brown. Check if done by inserting a toothpick, if it comes out clean they are done. Remove muffins immediately from pan. Makes 12 muffins; 1 muffin equals 1 serving.

Number of Servings: 12

Recipe submitted by SparkPeople user TLB1630.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 117.9
Total Fat: 5.3 g
Cholesterol: 0.1 mg
Sodium: 183.5 mg
Total Carbs: 17.3 g
Dietary Fiber: 1.6 g
Protein: 1.9 g

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