Skinny Meat Lovers Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 Pillsbury Thin Pizza Crust 2.5 Cups Great Value Diced Tomatoes No Salt Added1/2 Small Onion35 Grams Albertsons Pepperoni99 Grams Hormel Pizza Style Canadian Bacon2 Cups Kraft 2% Milk Mozzarella Cheese
Spray rectangle cookie sheet with cooking spray. Spread dough into bottom of cookie sheet making a lip around the edge. Brush dough with olive oil and bake at 400 degrees for 5 minutes to firm up the dough.
While dough is baking, thoroughly drain tomatoes of juice. Spread onto dough mashing with fork. Chop onion and sprinkle over tomatoes. Add no sodium italian herbs if you desire.
Line the top of the tomatoes with the pepperoni and Canadian Bacon. Top with cheese and bake for 15-20 minutes or until cheese is golden and bubbly.
Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user MZBAYOUSLF.
While dough is baking, thoroughly drain tomatoes of juice. Spread onto dough mashing with fork. Chop onion and sprinkle over tomatoes. Add no sodium italian herbs if you desire.
Line the top of the tomatoes with the pepperoni and Canadian Bacon. Top with cheese and bake for 15-20 minutes or until cheese is golden and bubbly.
Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user MZBAYOUSLF.
Nutritional Info Amount Per Serving
- Calories: 170.5
- Total Fat: 7.9 g
- Cholesterol: 16.8 mg
- Sodium: 275.6 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.5 g
- Protein: 9.9 g