Green Pepper Steak

  • Number of Servings: 4
Ingredients
Beef, round steak, 16 oz *Kikkoman Soy Sauce, 4 tbspGarlic, 1 tspGinger, ground, .5 tsp*Canola Oil, .25 cup*onion, fresh finely chopped, 1 cup*Green Pepper (1 Pepper Large), 1 serving*celery raw 2 medium stalks, 1 serving*Argo Cornstarch, 1 tbspTomatoes, diced Del Monte, 14.5 oz can/3.5 servings of 0.5 Cups, 1.75 cupWater, tap, 1 cup
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SUNSHINE150.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 324.6
  • Total Fat: 18.1 g
  • Cholesterol: 64.6 mg
  • Sodium: 1,180.4 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 29.3 g

Member Reviews