Crock Pot Taco Soup

  • Number of Servings: 8
Ingredients
1 pound ground turkey, 93% Fat Free2 cans Rotel2 cans beans of your choice1 can corn 2 1/2T taco seasoning 8 oz tomato sauce1 chopped onion2 cups water
Directions
Brown turkey w/ onion. Drain fat and add to crockpot. Add all remaining ingredients (do not drain cans), and stir to mix. Cover and cook on low 8 hours or HIGH 4.

Number of Servings: 8

Recipe submitted by SparkPeople user IAMSUCCEEDING.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 218.5
  • Total Fat: 5.3 g
  • Cholesterol: 40.0 mg
  • Sodium: 965.6 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 7.7 g
  • Protein: 17.3 g

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