Indian Fry Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
a little less than Salt, 1 tbsp 1 tbsp Crisco, 0 grams trans fat, All-Vegetable Shortning, (remove) 1/2 cup Carnation Nonfat Dry (powdered) Milk, 4 cup Flour, white,1TBS Baking Powder 1 TBS C&H Pure Cane Sugar Granulated White 2 cups water
Directions
mix with 2 cups water dough should be sticky.
separate into portions roll on floured board
Drop intop hot oil, cook until nice golden brown turn , repeat...
makes 6 or so medium fry breads

Number of Servings: 6

Recipe submitted by SparkPeople user JUDIMOON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 350.7
  • Total Fat: 2.8 g
  • Cholesterol: 1.3 mg
  • Sodium: 1,440.1 mg
  • Total Carbs: 69.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.6 g

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