nacho bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
* *Velveeta Shells and Cheese, 3 serving (remove) * *Lucerne Fat Free Sour Cream, 12 tbsp (remove) * *Lawry's Taco Seasoning, 7.5 tsp (remove) * kraft fat free cheddar cheese, 0.75 cup (remove) * *Pace Chunky Salsa - Mild, 12 tbsp (remove) * carmen 's tortilla chip rounds, .3 serving (remove) * Ground beef, lean, 16 oz (remove)
1. preheat oven to 400 degrees farenheight. prepare dinner following basic directions. while pasta is cooking, brown meat; drain. add taco seasoning mix and water to the meat; simmer 5 min.
2. stir sour cream into prepared dinner. spoon half of the dinner mixture into 8-inch square baking dish; top with layers of the meat mixture, half of the cheese and the remaining dinner mixture. cover.
3. bake 15 minutes; top with salsa, remaining cheese and crushed tortilla chips. bake, uncovered, an additional 5 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user CAKEORDEATH5.
2. stir sour cream into prepared dinner. spoon half of the dinner mixture into 8-inch square baking dish; top with layers of the meat mixture, half of the cheese and the remaining dinner mixture. cover.
3. bake 15 minutes; top with salsa, remaining cheese and crushed tortilla chips. bake, uncovered, an additional 5 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user CAKEORDEATH5.
Nutritional Info Amount Per Serving
- Calories: 452.5
- Total Fat: 22.0 g
- Cholesterol: 74.2 mg
- Sodium: 1,146.4 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 2.5 g
- Protein: 25.4 g
Member Reviews
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MARANDARAQUEL
I made this mixture and made actual nachos with it. I put baked tostitos on bottom followed by shredded lettuce then the nacho bake then tomatoes followed with hot sauce. I liked it alright but next time I make it I will actually have it as a main course and maybe have refried beans and salad. - 2/4/10