Banana Pudding (low cal)
- Minutes to Prepare:
- Number of Servings: 9
Ingredients
1 (1.34 oz) pkg Great Value Sugar Free French Vanilla Instant Pudding2 cups 1% milk2 small bananas (6 to 6 7/8 in.), sliced4 oz container Cool Whip Free Whipped Topping 6 Shortbread Cookies (sugar free)
Prepare pudding according to package instructions. Spread 1/2 of the pudding mixture evenly on the bottom of a 8 x 8 x2 inch square pan; top with 1 sliced banana, 3 crumbled cookies, repeat layers. Top with whipped topping. Cut into 9 even pieces (about 2 inches each).
Nutritional Info Amount Per Serving
- Calories: 147.1
- Total Fat: 4.2 g
- Cholesterol: 2.7 mg
- Sodium: 189.8 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 0.7 g
- Protein: 2.8 g
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