Raw Vegetable Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user SCENTRELLA.
- Cucumber (peeled), .25 medium- Onions, raw, .25 cup, chopped- Green Peppers (bell peppers), .25 cup, chopped- Garlic, 1 tsp - Celery, raw, 1 stalk, small (5" long)- Red Ripe Tomatoes, .25 medium whole (2-3/5" dia)
Number of Servings: 1
Recipe submitted by SparkPeople user SCENTRELLA.
Nutritional Info Amount Per Serving
- Calories: 44.1
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 20.9 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 2.2 g
- Protein: 1.6 g
Member Reviews