Peanut Butter Brownie Cookie

  • Number of Servings: 24
Ingredients
Combine Brownie mix, softened cream cheese, melted butter, and egg. Combine Peanut butter and Powdered sugar. Roll brownie mix into 24 balls. Place on ungreased cookie sheet.Place peanut butter balls into center of cookies.Bake at 350 for 11-14 minutes.Allow to cool on pan for 20 minutes. Frost over peanut butter.
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user KIMBER048.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 242.7
  • Total Fat: 13.5 g
  • Cholesterol: 14.1 mg
  • Sodium: 174.1 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.5 g

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