Autumn Apple Cranberrie Tart
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 21
Ingredients
1 tbsp corn starch3/4 teaspoon ground cinnamon Dash ground nutmegComstock Apple Pie Filling1/4 cup dried cranberries or cherries, or snipped dried apricots or figs, or raisins (optional)2 tbsp splenda blendtoasted pecans
Oven 350. Cut pie dough to fit muffin tins. Once cut place in an ungreased muffin tin. Mix all ingredients together. spoon into pie shells until filled. Bake until crust is golden brown.
Number of Servings: 21
Recipe submitted by SparkPeople user OFELIA_ALEX.
Number of Servings: 21
Recipe submitted by SparkPeople user OFELIA_ALEX.
Nutritional Info Amount Per Serving
- Calories: 148.0
- Total Fat: 6.2 g
- Cholesterol: 0.9 mg
- Sodium: 14.3 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.9 g
- Protein: 0.4 g