homemade mashed potatoes

Name: homemade mashed potatoes Recipe
Yield: 9
Ingredients: 4 potates washed cubed and cooked; 1 stick of butter; evaporated milk

Number of Servings: 9

Ingredients

4 potates, washed, cubed and cooked1 stick of butterevaporated milk

Directions

1/2 cup serving

Number of Servings: 9

Recipe submitted by SparkPeople user RAZFOUR.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 168.8
Total Fat: 10.4 g
Cholesterol: 28.2 mg
Sodium: 86.0 mg
Total Carbs: 17.2 g
Dietary Fiber: 2.1 g
Protein: 2.5 g

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