Carmel Apple Dip

Name: Carmel Apple Dip Recipe
Yield: 8
Ingredients: Cream cheese brown sugar butter vanilla extract

Number of Servings: 8

Ingredients

Cream cheese, brown sugar, butter, vanilla extract

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user MDEMERY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 190.9
Total Fat: 19.1 g
Cholesterol: 59.5 mg
Sodium: 160.1 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.0 g
Protein: 3.8 g

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