Grandma's cranberry salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 cup cranberries, 1 cup apples; pulse in food processor till finely chopped. Add 3/4 cup of granulated sugar and let sit in refrigerator for one hour. You may freeze at this point or continue. Add 1 cup chopped celery, 1/2 cup chopped walnuts and 2/3 cup miniature marshmellows. Stir and serve!
Directions
Makes 8 servings. Recipe can be doubled or tripled easily.

Number of Servings: 8

Recipe submitted by SparkPeople user LESLIEWK.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 153.1
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.6 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.3 g

Member Reviews
  • CD4653029
    This is so much like the recipe that my mother made only she used sugar free cherry jello and added celery, no marshmallows. - 12/14/09