Baked Chicken Parmesan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 Boneless Skinless Chicken Breasts4 tbsp Classico Florentine Spinach and Cheese Spaghetti Sauce2 slices Kraft Free Cheddar Cheese3 tbsp Parmesan Cheese Italian herbs to taste
Directions
Preheat oven to 375.
Poke holes in the chicken and add herbs to taste.
When oven is preheated, bake chicken for 15 minutes.
Remove and top with spaghetti sauce (2 tbsp/breast).
Put chicken back in the oven for 5 minutes.
Remove and add one slice of cheese to each breast and distribute parmesan equally between the two breasts.
Put chicken back in the oven for remaining 5 minutes.

Add a little more parmesan to taste if you like (not included in nutrition info).
Makes 2 servings of 1 breast each.


Number of Servings: 2

Recipe submitted by SparkPeople user 4MUNCHKIN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 356.5
  • Total Fat: 8.9 g
  • Cholesterol: 141.5 mg
  • Sodium: 954.1 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 69.0 g

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