Chinese cucumber salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Cucumber (with peel), 3 cup slices Garlic, 2 cloves Salt, 1 tsp Sesame Oil, 1 tsp *Hot Chili Peppers, 2 pepper (optional)
1. Wash cucumber thoroughly.
2. Cut into thick strips (around 1"x0.25"). Set aside.
3. Cut hot chili peppers (optional) according to desired size.
4. Toss cucumber, garlic and hot chili peppers in a salad bowl.
5. Dash in salt and sesame oil according to taste.
6. Chill overnight.
7. Good for 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JLDANG.
2. Cut into thick strips (around 1"x0.25"). Set aside.
3. Cut hot chili peppers (optional) according to desired size.
4. Toss cucumber, garlic and hot chili peppers in a salad bowl.
5. Dash in salt and sesame oil according to taste.
6. Chill overnight.
7. Good for 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JLDANG.
Nutritional Info Amount Per Serving
- Calories: 31.3
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 584.8 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.0 g
- Protein: 1.1 g
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