Fruit Salsa
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
3 kiwi, 2 mangos, 1/2-3/4 white onion, cilantro to taste, 2 canned pineapple slice, juice from 1 lime.
Finely chop and mix all ingrediants. Best if stored in fridge over night to allow flavors to blend. Makes 4-6 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user CASSIEMHEAD.
Number of Servings: 4
Recipe submitted by SparkPeople user CASSIEMHEAD.
Nutritional Info Amount Per Serving
- Calories: 133.7
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 6.5 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 4.7 g
- Protein: 1.7 g
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