Banana Apple Pancakes (1-3 serv)

Name: Banana Apple Pancakes (1-3 serv) Recipe
Yield: 3
Ingredients: 1/2 c. Aunt Jemima Pancake Mix; 1/4 c (plus 3 Tlbsp.) of Water; 1/2 Banana; 1 apple sliced thin; 1/8 tsp. Cinnamon; 1 tsp of Earth Balance Butter

Number of Servings: 3

Ingredients

1/2 c. Aunt Jemima Pancake Mix1/4 c (plus 3 Tlbsp.) of Water1/2 Banana1 apple sliced thin1/8 tsp. Cinnamon1 tsp of Earth Balance Butter

Directions

On med/low heat , in skillet, heat the one tsp of Earth Balance Butter and spread around pan. Combine all ingredients and place in Magic Bullet (or food processor) until smooth like a milk shake. Make small pancakes (about 4) and cook until bubbles form on top. Flip and check for doneness (about 5 minutes or less). Soak up the remaining butter in the pancakes and drizzle with all natural maple syrup. Add a dollop of whipped cream (if you prefer). These pancakes are scrumptious!

Number of Servings: 3

Recipe submitted by SparkPeople user DGDEMERS.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 136.4
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 433.6 mg
Total Carbs: 27.5 g
Dietary Fiber: 3.5 g
Protein: 2.9 g

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