Holiday Jell-O Salad

Name: Holiday Jell-O Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 1 pkg. (4 serving size) sf lime Jell-O; 1 pkg. (4 serving size) sf cherry Jell-O; 1 pkg. (4 serving size) sf lemon Jell-O; 1-20 oz can Hy-Top crushed pineapple in juice; 1-8 oz. pkg. fat free Philadelphia cream cheese; 2 cups Cool Whip sugar free

Minutes to Prepare: 30

Number of Servings: 12

Ingredients

1 pkg. (4 serving size) sf lime Jell-O1 pkg. (4 serving size) sf cherry Jell-O1 pkg. (4 serving size) sf lemon Jell-O1-20 oz can Hy-Top crushed pineapple in juice1-8 oz. pkg. fat free Philadelphia cream cheese2 cups Cool Whip sugar free

Directions

Dissolve lime gelatin in 1 cup hot water. Add 1 cup cold water. Pour into a 13 x 9 x 2 inch pan. Chill until partly set. Dissolve lemon Jell-O in 1 cup hot water. Stir in cream cheese. Beat until well blended and stir in pineapple. Cool slightly. Fold in whipped cream. Chill until thickened. Pour over layer of lime gelatin. Chill until almost set. Dissolve cherry gelatin in 1 cup of hot water, add 1 cup of cold water. Chill until syrupy. Pour over pineapple layer. Chill until firm. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LUVSBULLDOGS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 80.8
Total Fat: 1.3 g
Cholesterol: 2.9 mg
Sodium: 177.5 mg
Total Carbs: 11.3 g
Dietary Fiber: 0.3 g
Protein: 3.3 g

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