Yummy Banana Breakfast Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup Brown Rice, cooked1/2 Ripe Banana1 tsp Honey1 tsp Cinnamon1 pkt Splenda...as needed
Prepare rice in steamer according to directions. (I like to make extra for later!) Chop banana into slices and mash. Mix rice into the mashed banana, sprinkle with cinnamon, drizzle with honey, splenda if needed. Enjoy!
*This is for an individual serving
Number of Servings: 1
Recipe submitted by SparkPeople user ROJITASHIRAZ.
*This is for an individual serving
Number of Servings: 1
Recipe submitted by SparkPeople user ROJITASHIRAZ.
Nutritional Info Amount Per Serving
- Calories: 357.2
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 4.1 mg
- Total Carbs: 83.6 g
- Dietary Fiber: 6.6 g
- Protein: 5.4 g
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