Yummy Banana Breakfast Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup Brown Rice, cooked1/2 Ripe Banana1 tsp Honey1 tsp Cinnamon1 pkt Splenda...as needed
Directions
Prepare rice in steamer according to directions. (I like to make extra for later!) Chop banana into slices and mash. Mix rice into the mashed banana, sprinkle with cinnamon, drizzle with honey, splenda if needed. Enjoy!
*This is for an individual serving

Number of Servings: 1

Recipe submitted by SparkPeople user ROJITASHIRAZ.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 357.2
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.1 mg
  • Total Carbs: 83.6 g
  • Dietary Fiber: 6.6 g
  • Protein: 5.4 g

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