Fresh Apple Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3 cups flour3 cups peeled chopped apples2 cups sugar1 1/2 cups oil2 eggs1 tsp. baking powder and baking soda1 tsp cinnamon2 tsp vanilla extract1/4 tsp cardamon (optional)1 tps salt1 cup chopped walnuts
Bake in a 13 x 9 inch pan or a 5 cup ring mold at 350 degrees.
Number of Servings: 12
Recipe submitted by SparkPeople user JULIET61.
Number of Servings: 12
Recipe submitted by SparkPeople user JULIET61.
Nutritional Info Amount Per Serving
- Calories: 583.7
- Total Fat: 35.2 g
- Cholesterol: 35.4 mg
- Sodium: 205.2 mg
- Total Carbs: 63.7 g
- Dietary Fiber: 2.5 g
- Protein: 5.9 g
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