pasta w/veggies & marinara

  • Number of Servings: 4
Ingredients
marinara, garlic, zucchini, blk olives, hamburger, whole wheat pasta, red pepper, white onion, garlic cloves
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user BRONCOBABE0001.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 531.9
  • Total Fat: 23.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 671.4 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 9.7 g
  • Protein: 33.9 g

Member Reviews