asian dressing

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1 tsp. dijon mustard1/2 tsp. grated ginger root1 tbsp soy sauce3 tbsp. rice wine vinegar1/4 cup olive oil
Directions
no cooking, just mix all ingredients except the oil together then whip the oil in, or put all ingredients in a water tight container and shake well.

Number of Servings: 12

Recipe submitted by SparkPeople user KANTMAN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 46.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 145.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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