Tenderloin Burger

Name: Tenderloin Burger Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 2
Ingredients: 6 oz pork tenderloin 1/2 cubes; 1 egg white; 1/4 tsp dried rosemary; 1/2 tsp salt; 1/2 tsp pepper; 2 1/4 slices red onion; 1/2 medium granny smith apple; 2 oz Brie cheese chilled divided in 2; 1 cup spring mix; 2 ciabatta rolls

Minutes to Prepare: 30
Minutes to Cook: 10

Number of Servings: 2

Ingredients

6 oz pork tenderloin, 1/2" cubes1 egg white1/4 tsp dried rosemary1/2 tsp salt1/2 tsp pepper2 1/4" slices red onion1/2 medium granny smith apple2 oz Brie cheese, chilled, divided in 21 cup spring mix2 ciabatta rolls

Directions

ikhih

Number of Servings: 2

Recipe submitted by SparkPeople user RD6THECLA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 621.0
Total Fat: 13.4 g
Cholesterol: 95.5 mg
Sodium: 854.1 mg
Total Carbs: 10.1 g
Dietary Fiber: 2.3 g
Protein: 33.0 g

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