Olivye Salad (Potato salad- Russian Style)

(3)
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2-3 red potaties medium size, boiled and chilled2 carrot, boiled4 eggs hard boiled2-3 dill pickles1 can peas4 oz cooked beef, chicken, or turkey meat (optional)5-6 Tbs Mayo any you likesalt, pepper for taste
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user YAMSIK.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 122.9
  • Total Fat: 7.9 g
  • Cholesterol: 91.6 mg
  • Sodium: 395.8 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.5 g

Member Reviews
  • CD973701
    We love it! - 4/2/09
  • LPUDOV
    LOVE THIS SALAD!!! We live in Russia and I love this so much. I'm so glad you added it already! YUM :) - 9/9/07
  • MAMA__B
    For those wondering, the vegetables and eggs (and meat, which can also be ham) are often diced to a size similar to the peas. - 11/15/12
  • REDFENIX
    We put more meat and less mayo. - 8/16/11
  • MJONGE
    Sounds like a nice recipe, too bad there are not directions!! Do you chop or slice eggs and potatoes??? - 5/31/10
  • MKOROLEV
    My favorite! We also add sour green apples for the crunchiness and sour/sweet taste. - 7/21/09