Chicken Fried Rice
- Number of Servings: 7
Ingredients
Directions
Number of Servings: 7
Recipe submitted by SparkPeople user AMESYRUTH.
Extra Virgin Olive OilMinced GarlicChopped Chicken BreastFrozen Mixed Vegetables2 EggsRiceReduced Sodium Soy SauceSalt
Number of Servings: 7
Recipe submitted by SparkPeople user AMESYRUTH.
Nutritional Info Amount Per Serving
- Calories: 389.0
- Total Fat: 5.8 g
- Cholesterol: 67.1 mg
- Sodium: 889.5 mg
- Total Carbs: 71.3 g
- Dietary Fiber: 1.4 g
- Protein: 10.8 g
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