Healthy Banana Oat Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
3 ripe bananas, mashed2 cups rolled oats1 cup dates, pitted and chopped1/6 cup vegetable oil1/6 cup unsweetened applesauce1 teaspoon vanilla extract1 1/2 teaspoon cinnamon
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
3. Bake for 20 minutes in the preheated oven, or until lightly brown.
Number of Servings: 30
Recipe submitted by SparkPeople user LAUREN1742.
2. In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
3. Bake for 20 minutes in the preheated oven, or until lightly brown.
Number of Servings: 30
Recipe submitted by SparkPeople user LAUREN1742.
Nutritional Info Amount Per Serving
- Calories: 56.6
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 1.8 g
- Protein: 0.9 g
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