Chicken Salad

Name: Chicken Salad Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: Heat 2 cans (12.5 oz each) of chicken. Add celery and some onion. Let cool. Add mayo.

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 4

Ingredients

Heat 2 cans (12.5 oz each) of chicken. Add celery and some onion. Let cool. Add mayo.

Directions

Heat 2 cans (12.5 oz each) of chicken. Add celery and some onion. Let cool. Add mayo.

Number of Servings: 4

Recipe submitted by SparkPeople user RCCOWGIRL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 544.8
Total Fat: 43.0 g
Cholesterol: 105.2 mg
Sodium: 1,087.6 mg
Total Carbs: 4.2 g
Dietary Fiber: 0.5 g
Protein: 33.6 g

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