Ho-Ho-Holiday Breakfast Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1.5 C. Strawberries1 C. Blueberries8 oz. can Dole Pineapple Tidbits (with juice) 5 oz. greens (I used Earthbound Organic's Baby Arugula)1 7 (or 8) oz. container of plain yogurt (I like Fage)1 C. granola (i used Mocha granola w/chocolate chips & almonds)To taste:(Sea) Salt - just enough to balance flavorMcCormick's Cocoa-Chili Pepper blendCinnamon
Directions
Toss all ingredients.

Makes 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user SSMYSTII.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 159.9
  • Total Fat: 3.9 g
  • Cholesterol: 5.9 mg
  • Sodium: 100.1 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.6 g

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