Sweet and Sour C + Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 head cabbage, chopped1 small red apple, peeled and chopped 1/8 c. olive oil (I'll use less next time I make it)1/2 c. dried currants (fancy, sweet, light raisins)3 Tbs. cider vinegar3 Tbs. granulated sugar1/2 tsp. ground cloves2 Tbs. Kikkoman's Terriyaki sauce and marinade (it's like soy sauce)Salt and pepper to taste
Heat olive oil in heavy skillet and add cabbage, cover tightly.
Add salt and pepper and clove. Stir.
Cover tightly.
Add vinegar and sugar. Stir.
Cover tightly.
Add apples, currants. Stir and guess what? Cover tightly.
Toss in Terriyaki sauce last and let steam and simmer till the cabbage is as soft as you like. But remember, the crisper it is, the more nutients you will retain!
6) 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user TZIPPY04.
Add salt and pepper and clove. Stir.
Cover tightly.
Add vinegar and sugar. Stir.
Cover tightly.
Add apples, currants. Stir and guess what? Cover tightly.
Toss in Terriyaki sauce last and let steam and simmer till the cabbage is as soft as you like. But remember, the crisper it is, the more nutients you will retain!
6) 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user TZIPPY04.
Nutritional Info Amount Per Serving
- Calories: 181.4
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 249.9 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 5.8 g
- Protein: 3.5 g
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