Corn Flakes Chocolate Butterscotch Peanut Butter Bars

  • Number of Servings: 20
Ingredients
5 cups Corn Flakes1 cup Chocolate Chips1 cup Butterscotch Chips1/2 cup Peanut Butter
Directions
Melt chocolate chips and butterscotch over low heat, then add peanut butter. Stir together till all melted together. Turn off heat and add Corn Flakes. Stir together. Pour into a 8x8 Pan. Press down over top with parchment paper. Let cool before slicing.

Number of Servings: 20

Recipe submitted by SparkPeople user ALYSSACH44.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 175.0
  • Total Fat: 8.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.5 g

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