Fruit Dip
- Number of Servings: 8
Ingredients
1 brick low fat cream cheese1/4 cup low fat Ricotta Cheese3 or 4 Tablespoons Sugar Free Torani Syrup Vanilla1 tablespoon of Splendadash of CinnamonVarious fresh fruit
Mix all ingredients together
I used a low fat cream cheese or low fat neufchatel cheese. I couldn't find one in the indgredient finder so the nutritional numbers are for a regular cream cheese.
Number of Servings: 8
Recipe submitted by SparkPeople user KATHYM6366.
I used a low fat cream cheese or low fat neufchatel cheese. I couldn't find one in the indgredient finder so the nutritional numbers are for a regular cream cheese.
Number of Servings: 8
Recipe submitted by SparkPeople user KATHYM6366.
Nutritional Info Amount Per Serving
- Calories: 84.5
- Total Fat: 7.3 g
- Cholesterol: 23.9 mg
- Sodium: 122.7 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 3.7 g
Member Reviews