skinny mashed potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 medium bakers1/3 c. lite sour cream1/8 t. salt1/8 t. pepper1 T. fresh chives1 T. margarine or butter
peel, cut, boil potaotes for 20 minutes in salt water.
drain
with mixer, mix potatoes, s.c. amd s+p,
fold in chives
spoon mixture into 4 8-oz containers and drizzle with melted butter
bake uncovered 350 for 20 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user KKURTTI.
drain
with mixer, mix potatoes, s.c. amd s+p,
fold in chives
spoon mixture into 4 8-oz containers and drizzle with melted butter
bake uncovered 350 for 20 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user KKURTTI.
Nutritional Info Amount Per Serving
- Calories: 161.6
- Total Fat: 4.5 g
- Cholesterol: 6.6 mg
- Sodium: 54.5 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 2.0 g
- Protein: 4.3 g
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