Shepherds Pie

Name: Shepherds Pie Recipe
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 12
Ingredients: 2 pounds Hamburger; 8 medium potatoes - mashed; 2 cans cream of Mushroom soup; 12 oz frozen corn; 8 oz shredded Cheddar Cheese

(2)

Minutes to Prepare: 25
Minutes to Cook: 30

Number of Servings: 12

Ingredients

2 pounds Hamburger8 medium potatoes - mashed2 cans cream of Mushroom soup12 oz frozen corn8 oz shredded Cheddar Cheese

Directions

Makes 12 servings.

Preheat oven to 350 degrees.

Brown hamburger, then mix with cream of mushroom soup. While hamburger is browning, boil potatoes to mash. Grease bottom of large glass cake pan, spread hamburger mixture in bottom of pan. Spread a layer of frozen corn over hamburger mixture, then cover that with mashed potatoes. Grate cheddar cheese over top of mixture. Place in oven and bake for 30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user TAMRAJEAN1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 445.0
Total Fat: 22.8 g
Cholesterol: 61.6 mg
Sodium: 940.0 mg
Total Carbs: 41.3 g
Dietary Fiber: 2.3 g
Protein: 20.8 g

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Member Reviews

SWEETYD
If you want to cut down on calories use mashed califlower instead of potatoes, and low fat cheese. Just as yummy! - 1/2/10
GARYCAROLE
WE DON,T MAKE OURS WITH CORN, INSTEAD USE FRENCHSTYLE GREENBEANS OR FROZEN PEAS AND CARROTS. THIS IS MORE TRADITIONAL AND THE GLYCEMIC INDEX IS BETTER THAN CORN. - 1/3/10
HOPE2BE
That's how we make ours. I feel like making it again. - 12/30/09
BECKEEEE
I used ground turkey, fat free soup and mixed veggies instead of corn. Very good! - 1/23/10
TENNISNUT46
I make mine with Golden Mushroom soup, its very good. Will try with Cream of mushroom and see which is better - 1/1/10