High Protein pancakes, egg whites only
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 egg whites1 T. toasted wheat bran3 T. whole raw oats1/4 C. fat free cottage cheesedash salt5 drops stevia or other sugar substitute
Mix all ingredients together in a mini processor. Mix for a few seconds. Cook as for regular pancakes. Can add blueberries or other fruit. I eat this topped with fresh fruit. No butter.
Number of Servings: 1
Recipe submitted by SparkPeople user FISHPOND7.
Number of Servings: 1
Recipe submitted by SparkPeople user FISHPOND7.
Nutritional Info Amount Per Serving
- Calories: 138.1
- Total Fat: 1.6 g
- Cholesterol: 5.0 mg
- Sodium: 460.3 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 3.1 g
- Protein: 18.1 g
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