Chicken salad

  • Number of Servings: 4
Ingredients
7 oz. chicken breast no skin1/2 cup cherry tomatoes1 cup raw carrots2 cups iceburg lettuce1 cup cucumber peeled
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user LOVEABLELDY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 79.6
  • Total Fat: 0.8 g
  • Cholesterol: 28.8 mg
  • Sodium: 59.5 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 12.4 g

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