Warmed Onion Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 Cup chopped Sweet Vidalia onion1 Cup Helmann's Real Maynaise1 Cup chopped Swiss Cheese
Directions
Chop the onion into very small pieces
Chop swiss cheese into very small pieces
Mix onion cheese and mayo in a medium casserole dish.
Bake covered for 45 minutes or until hot and bubbly.
Serve with crackers or pretzel sticks!!
ENJOY

Number of Servings: 10

Recipe submitted by SparkPeople user HOCKEYMOM03.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 199.6
  • Total Fat: 19.6 g
  • Cholesterol: 20.1 mg
  • Sodium: 179.3 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.9 g

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