Potato Soup

Name: Potato Soup Recipe
Yield: 22
Ingredients: 5 lbs diced potatoes; 1 can ff cr of mushroom; 1 can ff cr of chicken; 1 stick country crock marg; 1 light sour cream (small)

Number of Servings: 22

Ingredients

5 lbs diced potatoes1 can ff cr of mushroom1 can ff cr of chicken1 stick country crock marg1 light sour cream (small)

Directions

Number of Servings: 22

Recipe submitted by SparkPeople user SBMOATES.

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 108.9
Total Fat: 4.7 g
Cholesterol: 6.1 mg
Sodium: 260.8 mg
Total Carbs: 15.0 g
Dietary Fiber: 1.7 g
Protein: 2.2 g

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