French Bread Gluten Free Pantry
- Number of Servings: 10
Ingredients
Directions
Gluten Free Pantry French Bread MixHoney 1tbspSalt 1/2 tspCider Vinegar 1 tspVeg Oil 1/3cEgg 1Egg White 3
Makes 20 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDY90GIRL.
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDY90GIRL.
Nutritional Info Amount Per Serving
- Calories: 298.1
- Total Fat: 7.1 g
- Cholesterol: 21.3 mg
- Sodium: 390.7 mg
- Total Carbs: 52.2 g
- Dietary Fiber: 2.0 g
- Protein: 3.7 g
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